Epcot's Wine and Food Fest is going on again. One of the best things we've had is the Duck Confit Poutine at Refreshment Port.
As for the rest of it, there are so few changes from the previous years that we skipped the food booths and instead went to our favorite, Les Halles Boulangerie-Patisserie, or as we call it, the French place. Their cheese assortment with a baguette is still one of the best meals available. And the cookies are nice, too.
Tonight we said goodbye to the "Reflections of Earth" firework show. This show will end it's 20 year run at the end of September, so we wanted to see it one more time. Hope what replaces it is just as good.
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