We joined Ron and Sharon for breakfast, and Sharon made my favorite breakfast sandwich - sausage, egg and Velveeta slices on thin bagels, with a side of Diet Coke. These reminded me of the yummy breakfast sandwiches we got at Harold's on Hilton Head Island.
Then we did a little stuff, a little more stuff, laundry, grocery shopping, a quick trip to DQ, and suddenly it was time for dinner. Randy fixed Ramen crunchy salad, grouper with pineapple salsa, and cheese grits. And for dessert Sharon made magic cookies.
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